April 20, 2012
Bacon, Egg and Cheese Wreath
Photo and Recipe adapted slightly from Pinterest
1 can of crescents- 8count
5 large eggs
1 cup of shredded cheddar cheese
1/2 Hormel Real Bacon Bits
Preheat oven to 375 F degrees. Scramble your eggs on stove top. Lay out crescents
on a parchment lined pizza pan
Add your cooked bacon.
Add about 1/3 of your cheese.
Add your eggs and a third more of your cheese and fold crescents over.
Add the rest of your cheese to the top and bake for 17 minutes or until crescents are done and golden brown.