January 1, 2010

Dave's Chili Cheese Dip

I don't know who Dave is and I don't have a picture of this recipe, but dang... it is tasty. I sampled this at Lee's Market place the other day and I ended up making it for our New Year's Eve party.

1- 2 lb. package of Velveeta Cheese
2- 15 oz cans of no bean chili
1- 15 oz can diced tomatoes with green chiles

Cut the Velveeta in to chunks, mix all ingredients in a crock pot on low.
Heat until melted.
Serve with corn chips.

Rate It!!!
Jen: 9
Kile: 7
Kiley: 8
Madee: 9.5
Destrie: not good-he ate it though...

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