October 25, 2010

Mummy Dogs



Recipe and Photo from Our Best Bites.
Ingredients:
1 package of hot dogs-cut in half
1 package Pillsbury crescent roll dough
Directions:
Slice the dough in to thin slices. 
Wrap aound the hot dog.
Bake according to package directions.
Give your mummy mustard eyes.

1 comment:

  1. Last year we did this with sausages for Halloween breakfast. Yummy!

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